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Junior Sous Chef

Junior Sous Chef

Paradise Bay Resort
  • Basis:  Full-Time
  • Closing Date:  16 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  16 Oct, 2021
We are looking for a professional Junior Sous Chef to assists our Sous Chefs and Executive Chef specifications and guidelines. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customer's satisfaction. Responsibilities: Help in the preparation and design of all food and…
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Chefs

Chefs

Hilton Malta
  • Basis:  Full-Time
  • Closing Date:  15 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  15 Oct, 2021
Hilton Malta is looking to recruit a Chef Tournant / Chef de Partie / Demi Chef de Partie to join our renowned kitchen brigade. The selected applicants will be involved in the overall activities of the kitchen operation and in the preparation and presentation of the different plates served at all outlets and banquets according…
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Commis Chef

Commis Chef

The Happy Baker
  • Basis:  Full/Part-Time
  • Closing Date:  13 Oct, 2021
  • Basis:  Full/Part-Time
  • Closing Date:  13 Oct, 2021
We are growing and seeking to recruit a Commis Chef on a part-time or full-time basis Interested individuals must Have a valid work permit Speak fluent English or Maltese Have a minimum 1-year experience working in a kitchen Have very high standards for attention to detail and cleanliness Have a friendly and positive disposition and…
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Chef de Partie (Butcher)

Chef de Partie (Butcher)

Hugo's Group
  • Basis:  Full-Time
  • Closing Date:  13 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  13 Oct, 2021
The Chef de Partie - Butcher must ensure that the production is efficient whilst ensuring that a high level of quality and consistency is maintained in accordance with the established standards. Responsibilities: Follow a clean as you go work habit whilst ensuring that a high standard of hygiene is maintained in the butchery area Follow…
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Sous Chef

Sous Chef

IBB Hammetts Operations Ltd
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
Hammett’s Collection Malta is looking to recruit an organised and experienced Sous Chef to join their team on a full-time basis. The Sous Chef will be responsible for providing first-class dishes, complementing memorable experiences to an esteemed clientele. Our Company runs a multi-award winning restaurant franchise. Famed for being the first to introduce multi-cuisine influences…
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Demi Chef de Partie

Demi Chef de Partie

The Phoenicia Malta
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
The Phoenicia Malta offers a safe haven to connect to people and embrace inspiring stories. We have been delivering exceptional service to guests from all over the world. The hotel is a proud member of The Leading Hotels of the World. We are looking for a dedicated individual eager to assist the Executive Chef, Head…
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Chef de Partie

Chef de Partie

The Phoenicia Malta
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
The Phoenicia Malta offers a safe haven to connect to people and embrace inspiring stories. We have been delivering exceptional service to guests from all over the world. The hotel is a proud member of the leading hotels of the world. We are looking for an ambitious candidate with a positive and can-do attitude to…
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Sous Chef

Sous Chef

The Phoenicia Malta
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
The Phoenicia Malta offers a safe haven to connect to people and embrace inspiring stories. We have been delivering exceptional service to guests from all over the world. The hotel is a proud member of The Leading Hotels of the World. We are looking for an energetic, passionate individual to join the Kitchen team on…
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Japanese Cuisine Sushi Chef

Japanese Cuisine Sushi Chef

Sakura Japanese Cuisine & Cafe
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  09 Oct, 2021
The Preluna Hotel and Spa is currently looking for a Japanese Cuisine Sushi Chef to join our team in Sakura Japanese Cuisine Restaurant. The chosen individual will form part of an international team and will be expected to prepare Japanese cuisine dishes including Sushi, Sashimi, etc. The Japanese Cuisine Chef will also assist and liaise…
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Chef De Partie

Chef De Partie

Dragonara Casino
  • Basis:  Full-Time
  • Closing Date:  07 Oct, 2021
  • Basis:  Full-Time
  • Closing Date:  07 Oct, 2021
The Dragonara Casino Brasserie in St Julian’s provides its patrons with an authentic Mediterranean dining experience and is currently seeking the services of a full-time Chef De Partie. As a Chef De Partie, you are responsible for supporting the Head Chef and the team in a busy kitchen environment delivering consistently high-quality food. The Chef…
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