Job Description
We are looking to hire a customer-oriented Restaurant Supervisor to ensure that all restaurant operations run smoothly.
Responsibilities:
- Overseeing the activities of restaurant staff
- Expediting customers’ orders as needed
- Maintaining good working relationships with suppliers
- Identify ways to decrease the restaurant’s operational costs
- Effective management skills
- Take necessary disciplinary actions to address poor staff performance
- Excellent customer service
- Ensure that customers have a pleasant restaurant experience
Apply now to be part of our exciting culinary journey.