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Related Jobs

Sous Chef

Sous Chef

Paradise Bay Resort
  • Basis:  Full-Time
  • Closing Date:  22 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  22 Nov, 2019
We are looking for a passionate individual to run one of our a la carte restaurants who have good and sound knowledge and skills of all culinary aspects. A person who is genuinely interested in food and offers a positive unforgettable experience and who genuinely cares in ensuring every guest has an amazing time. Personal…
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Sous Chefs

Sous Chefs

Cuba
  • Basis:  Full-Time
  • Closing Date:  18 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  18 Nov, 2019
Cafe' Cuba Restaurants in Malta which form part of Kitchen Concepts Ltd are currently looking to recruit Sous Chefs to join their team on a full-time basis. The chosen individual will be responsible for food preparation (mis en plaice), as well as cooking and plating food during service as per approved menus and food preparation methods of the…
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Head Chef

Head Chef

Wigi's Kitchen
  • Basis:  Full-Time
  • Closing Date:  17 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  17 Nov, 2019
We are looking to recruit an experienced and humble head chef to join our successful team at a family run restaurant. Requirements: Proven experience as Head Chef. Exceptional proven ability of kitchen management. Outstanding communication and leadership skills. Overall responsibility for the kitchen’s daily operations. Liaising with the relevant companies for food orders. Creating new…
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Chef de Partie

Chef de Partie

Porto Lounge
  • Basis:  Full-Time
  • Closing Date:  16 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  16 Nov, 2019
As a Chef de Partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauce, vegetables and so on. Key Responsibilities: Preparing, cooking and presenting dishes within your speciality Managing and training any Demi-Chef De Partie or Commis working with you Helping the Sous Chef and Head Chef to develop…
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Chef Tournant

Chef Tournant

Radisson Blu St Julians
  • Basis:  Full-Time
  • Closing Date:  14 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  14 Nov, 2019
Reporting to the Senior Sous Chef and Sous Chefs, you will participate in the production of the day-to-day running of the Kitchen. You will ensure that the highest quality food produced is consistent with cost control, whilst maximising guest satisfaction and profitability. You will also be expected to lead your subordinates with flair, creativity and…
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Chef de Partie

Chef de Partie

Charles Grech & Co. Limited
  • Basis:  Full-Time
  • Closing Date:  02 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  02 Nov, 2019
Charles Grech and Co. Ltd. is one of the leading companies in Malta dealing with importation, distribution and retailing of the finest wines, beers, spirits and tobacco since 1881. The company is now recruiting staff to be part of the team.We are looking for a dedicated individual who displays a high level of attention to…
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Chef de Partie / Trainee Junior Chef

Chef de Partie / Trainee Junior Chef

Il-Veduta Restaurant
  • Basis:  Full-Time
  • Closing Date:  14 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  14 Nov, 2019
Il-Veduta Pizzeria and Restaurant in Rabat, a well-established restaurant which has been in operation for the last 25 years, is looking for full-time Chef de Partie / Trainee Junior Chef to join our team. Responsibilities include preparation of food items, labelling and storing foods at the correct temperatures. Working at assigned stations and assisting other…
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Chefs de Partie

Chefs de Partie

The Westin Dragonara Resort
  • Basis:  Full-Time
  • Closing Date:  07 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  07 Nov, 2019
We are currently seeking to recruit Chefs de Partie for the hot section. The main function is to assist in the management of the section in order to prepare and provide high quality food in accordance to a consistent standard. Ideally, applicants should meet the following requirements: In possession of city and guilds 706/1 and…
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Sushi Chef

Sushi Chef

Zest Restaurant
  • Basis:  Full-Time
  • Closing Date:  01 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  01 Nov, 2019
Due to our continuous expansion, we are currently looking for an experienced Sushi Chef to join our team at Zest Restaurant, one of Malta’s leading restaurants, and the first to showcase the concept of Asian fusion cuisine. Following a total refurbishment of Zest Restaurant and our adjacent Hotel Juliani in 2019, the restaurant has continued…
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Chef De Partie

Chef De Partie

Hugo's Group
  • Basis:  Full-Time
  • Closing Date:  01 Nov, 2019
  • Basis:  Full-Time
  • Closing Date:  01 Nov, 2019
We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Responsibilities:                                                                                         Enforce strict health…
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