Job Description
Hilton Malta is recruiting for a Stewarding Manager on a full-time basis. The selected candidate will be responsible for managing all hotel stewarding operations, supporting the Culinary team and the Food and Drinks Operations team in delivering exceptional customer experiences. You will play a pivotal role in maintaining the highest standards of cleanliness, safety, and efficiency in our operations.
We are looking for an individual with the following attributes
- Customer-focused and knows what it takes to inspire the team to deliver consistently high standards.
- Supportive and inclusive as a leader.
- Holds excellent verbal and written communication skills.
- An individual that thrives in a fast-paced environment.
- Able to manage inventory and equipment to coordinate cleaning schedules.
- Strong organizational skills, kitchenware maintenance knowledge, inventories and breakage reports experience.
Requirements
To be successful in this position, the selected candidate will also need to be;
- Fluent in English.
- Comfortable using MS Office.
- Ready to work on weekends and / or evening shits.
- Knowledge of stewarding chemicals and equipment is essential.
- A strong understanding of Hazard Analysis and Critical Control Points (HACCP) principles.
- Will be able to identify opportunities for process improvement and efficiency enhancements within our kitchen operations.
- Proven experience in kitchen stewarding or related roles.
What we offer
In return, Hilton Malta has the following benefits and opportunities in place for its team members;
- A competitive salary and benefits package.
- Worldwide career opportunities.
- Access to leadership development programmes and hundreds of courses through Hilton University and LinkedIn learning.
- Industry-leading team member travel rates through Go Hilton.
- Wellbeing initiatives to help team members thrive and be their best selves.
- A workplace to be proud of.
- Opportunities to be recognized for being awesome and doing a great job.
