Job Description
DoubleTree by Hilton Malta is recruiting Food and Drink Supervisors to work mainly in our Restaurant section.
As a Food and Drinks Supervisor, you will work closely with the Outlet Manager in supervising the operations, managing a multicultural team and delivering excellent guest experiences.
You will be responsible for performing the following tasks to the highest standards:
- Lead the food and drink operations of your section
- Coordinate the team members and ensure that guest requests are fully met and exceeded
- Communicate and delegate tasks to the team
- Ensure compliance with Hilton brand standards
- Manage guest queries in a timely and efficient manner
- Represent needs of the team including training and development and performance management
- Assist with achieving financial and guest satisfaction targets
The role requires previous F&D experience at a supervisor level, preferably within a restaurant environment. We are looking for candidates with a positive attitude, who are committed to delivering high levels of customer service, and who are flexible to respond to a range of different work situations and last-minute changes.
Good communication skills and the ability to work alone and in teams are also a necessity.
All applications received will be acknowledged and treated in strict confidence.