Yufu

Wok Chef

  • Basis:  Full-Time
  • Closing Date:  15 Oct, 2022
  • Job Ref:  KMP-75720

Job Description

We are looking for a Wok Chef to be part of our team serving top-quality Chinese cuisine. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef’s standards, and ensuring that your station is sanitary and well-stocked.

To be successful as a Wok Chef, you should be someone who can keep a level head when working under pressure. The ideal candidate will be an excellent team player, willing to go the extra mile in pursuit of great food and exceptional service.

Responsibilities:

  • Preparing specific food items and meal components at your station.
  • Following directions provided by the Head Chef.
  • Collaborating with the rest of the culinary team to ensure high-quality food and service.
  • Keeping your area of the kitchen safe and sanitary.
  • Improving your food preparation methods based on feedback.
  • Assisting in other areas of the kitchen when required.

Requirements:

  • Must be experienced in the Wok station, past experience working in a similar role.
  • Ability to work well in a team.
  • Excellent listening and communication skills.
  • Knowledge of best practices for safety and sanitation.
  • Passion for delivering great food and service.
  • Multitasking and organizational ability.
  • Available to work shifts during weekends and holidays.